Why Fish with Epic Waters??
The Daily Routine
Exclusive Amenities and Facilities
To provide the best possible experience we have all our meals prepped by our head chef at Frontier. The fishing is highly organized and specialized to target tide fresh fish. Steve Morrow or Derek Botchford, Dave Page and guide Corwin Trent will be on site to ensure on the water success. Maximum of 4 guests per week.
- The hotel is we utilize is very nice with great rates. They offer daily turndown service and a free breakfast. It is just a stones throw from both the river and the camp.
- Food has always been, and always will be our specialty. Custom meals picked out for individual guests, and not too much and not too little. This is a very easy way to get into the outdoors without sacrificing comfort and connectivity. These trips are easy, from the travel, to the fishing, to the accommodations. With that, you do lose the remoteness of some of our camps, but for many this is a trade off well worth taking.
- Laundry available
- freezers if you want to keep fish
- Free breakfast
- perfect location for all fishing